Our smallest tiered cake is a 2 tiered6 inchtop and8 inchbottom.Eachtieris2 layers and will serve upto25.The toptieris ona cake boardwhichis supported bywooddowelsinthebottomtier.
Whentraveling withyour cakebe suretoavoidquickstops, starts, hard turns, and bumps.The cake should be placed flat andlevel inyourvehicle; eitheron thefloorof the trunkorfloorboards, NEVERIN ASEAT.
Placing yourcake(especially atiered cake) inaseatwill unbalance the cakeandmay leadto cracking, tipping over, or sliding.Youalsowant to keepthe cakecoolduring transport; donot leave the cakein a hotcaror theicing will meltandcan slide off the cake.
Aftertransport the cakeshould be kept ina refrigeratoruntilthe party.
Cupcakes, cake pops, and cookies can be kept at room temp in low humidity, but do not leave them in direct sunlight.